Would you like to be more involved in maple sugaring at Prescott Farm? In this in depth training you will learn the basics – everything from tree ID to the correct consistency of the finished maple syrup – while we prepare our sugarhouse and trees for the upcoming sugaring season. Put your new knowledge into practice as a volunteer during our Tap into Maple programs in March. On these days, you will keep the fire going and monitor sap boiling, carry sap to the sugar house, and assist our educators with other aspects of the program.

Cost: FREE- Volunteer Training
Recommended Ages: Adult